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[非公開] Pepsi Baobab
It’s the time again. Yes, it’s time for another strange Pepsi flavor to be released in Japan. Previous incarnations have often been downright disgusting, but this time around it’s a bit different. Pepsi Baobab. What in the name of Amaterasu is a “baobab”? That’s the same thing I asked myself when I saw it in the Family Mart today. The bottle has a little description written in Japane..Osaka Insider|2010-05-25 09:56 pm推薦 -
[非公開]
I figured out how to make my indian curry taste way better… 1 teaspoon of baking soda. Totally changes the dish. It’s like watching high school chemistry when putting it in the curry too. Bubbles away for a few minutes. Canned tomatoes are highly acidic so the baking soda neutralizes the acid and mellows the flavor hugely. Finally my curry tastes like restaurant curry. Awesome.Cory's Japan Blog|2010-01-03 09:06 pm推薦







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